Ones again gathered at the table all our. What's the fan, when all friendly faces around.

Not so long ago it was a capital of beautiful country...

Translation to foreign language as hard as to create original one.

Before cook leg of lamb, we have to marinated it in herbs and spices and keep it refrigerated overnight, or better 24 hours. Use generously your favored herbs. Spice as much heat you prefered. Add red wine in marinade. Cook one hour open on high heat, than cover with lead. Cooke another hour or more. check readiness with fork. Let it rest for 10 minutes, before slicing.

Sausages, all kind. White, brown, big, long. Cooked and served on street.

Fish market in Jerez.

I don't now why, but sometimes fresh fishes from the sea make my day:0

Ready to be printed new book, Promised Land. Russian edition. Translation in English is on the way.

What to do when all day rain? Dress up in warm clothes and write new novel. Hot tea might help. But second week my comp in repare. It drive me up to the wall.

Hard to remembered such nice weather in the middle of January.